EASTER ALEXANDER
Realized in collaboration with Cocktails in Rome
INGREDIENTS
50 ml Cognac
25 ml Dombay Classic
25 ml Liquore alla nocciola
GARNISH
Grated nutmeg
GLASS
Vintage cup
METHOD
Combine all ingredients in a shaker, add ice and shake. Strain into a previously chilled glass and garnish with grated nutmeg.pine cone.