SEPROPRIODEVI
Made in collaboration with Fucina Del Bere
INGREDIENTS
1 oz Trittico Domaz
1 oz Trittico 1898 Vermut Ros alcoholic reduction
1 oz Trittico Dot gin alcoholic reduction
Lemon zest
METHOD
Cool an old fashioned glass with ice. Pour Domaz, Trittico 1898 Vermut Ros and Dot gin alcoholic reductions into the chilled glass. Add ice and stir with the bar spoon. Garnish with a lemon zest.