The perfect reinterpretation for an aperitif drink, try Roberto Naccari’s cocktail! We cherish this mix because it was part of the charity dinner organised at the Hotel Danieli in Venice by Italia Squisita in favour of the ‘Gaetano Bertini Malgarini’ Foundation.
INGREDIENTS
1 part Trittico D_OMEN
3 parts bitter blood orange juice
(all shaken over ice)
Pale ale top
GARNISH
Lemon slice
METHOD
Shake D_OMEN with freshly squeezed orange juice over ice, serve with a pale ale top.