BASITO By Hilton Milan INGREDIENTS Storica Verde Peach liqueur Frangelico Peach purée Lime juice Basil leaves Salt METHOD Cool the glass with ice; pour a mix of Storica Verde, Frangelico, lime juice and peach liqueur into the shaker, add peach purée, basil leaves, a pinch of salt and ice and shake it. Strain the drink with a double strain into…
SEPTEMBER 2022 View in your browser or Download newsletter
WALK IN THE POPPIES Made in collaboration with Fucina del Bere INGREDIENTS 1 ½ oz TRITTICO Dot gin 1 oz Garda citron juice ½ oz Wild poppy syrup Seltz made with clarified lime infusion Citron zest METHOD Cool the Collins glass, pour Garda citron juice, wild poppy syrup and Dot-gin into the cooled glass. Add ice and stir with the bar spoon.…
FONTE: I Grandi Vini - Extra Wine
FONTE: WineMeridian.com
FONTE: Horecanews.it
FONTE: Lulop.com
FONTE: Bargiornale
FONTE: MixerPlanet.com
FONTE: Bargionale.it
FONTE: La Cucina Italiana