A concentrate of freshness, an irresistible and easy to prepare aperitif. Try our special recipe! INGREDIENTS: 5 oz Prosecco Duca Orso ⅔ oz elderflower syrup sprinkle of soda mint leaves ginger GARNISH: lemon slice PREPARATION: Cool a wine glass, then add the elderflower syrup and some ice cubes. Pour Duca Orso, add mint leaves, top with soda and gently mix. Add a…
JULY 2019 CHRONICLES OF A SAVOURING JOURNEY THROUGH THE BEL PAESE View in your browser or Download newsletter